Falmouth and Helford
The Helford, made famous by Daphne du Maurier in Frenchman’s Creek, is the quintessential west country river harbour. I was last here 20 years ago having completed my first passage as skipper of my boat Giminy Kricket of which I had half share. (Westerly GK24, 24 feet long and 4’6″ headroom). I completed the same passage yesterday from Falmouth with much the same result – no problem. Time has crowded the river with mooring buoys, the upper reaches are closed for oyster beds and the anchorage at Durgen beach closed for eel grass protection. I know anchors and cables disturb the bottom but surely the sea horses wouldn’t object to some visitor’s moorings as a one off disruption. The village properties have changed for the better and are in good repair. How many are second homes or holiday lets I wonder but the active sailing club, busy pub, thriving village store and internet cafe indicate there is plenty of local life.
I knew I had to leave Falmouth having completed laundry and sundry other jobs I was accosted by some teenage girls
with the words, “Oy dew ‘have andy Rizla?” My negative response drew a startled query, “Don’cha smoke?” Maybe I’m not ready to rejoin town life, just yet. That incident aside most people I pass will say hello and pass the time of day which for a lone yachtsman is always welcome. My stay in Falmouth was also filled with trepidation and fears as I read the admonitions of the pilots and sailing guides but now in sunny Helford I am more positive and ready for the next three big challenges.
- Penzance to Padstow, round Lands End, 65nM, 16 hours
- Padstow to Milford Haven, across the yawning Bristol Channel, 63nM, 16 hours
- Milfrod Haven to Waterford, across the Irish Sea, 98nM, 22 hours
I know I have tarried on my way down west with the excuse that I wanted to explore a little more of the West Country than can be achieved on a normal 3 week summer holiday.



THREE sausages??!!
By: Mike on May 24, 2010
at 5:40 pm
While your in Padstein make sure you try the Fish and Chips from the Siein restaurant on the Harbour, also stop up on Chalkys bite before you leave port.
Just had a lovey Sunday lunch with Mike watching out new bees settle in.
Love Clare
By: Clare on May 30, 2010
at 5:42 pm
I see you are making good progress based on your twittering. You’ve got me listening out for the weather forecast to fit in with your journey too.
I expect to see an update with some pics to prove you’ve been in all these places
Bon voyage!
AMJ
By: Ann-Marie on June 1, 2010
at 6:11 pm